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Last summer, we broke the exciting news that Vanguard owners/operators Chris Schulist and Jim McCann—along with partners with connections to Blackbird Bar and Dope Folks Records—would...
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Caleb Westphal hasn't missed a Friday fish fry since 2013. Follow his never-ending adventures—sponsored by Miller High Life—HERE. This week, fish fry #544: Oh Dennis! Saloon & Cha...
Welcome back cheftestants! Last time on Top Chef, Chef Laura Ozyilmaz was welcomed back into the fold after winning the final Last Chance Kitchen competition. The chefs participated in a quickfire competition a...
Originally started as an extremely small brewery in a glorified closet in the Lincoln Warehouse back in 2013, Enlightened Brewing Company's reputation and its footprint have both grown considerably in the years...
Over the weekend, Lost Valley Cider Co. (408 W. Florida St.) celebrated its eighth anniversary. While acknowledging the milestone, the owners of Milwaukee's first dedicated cider bar also announced that 2024 wi...
Do you have any plans on Saturday, June 15? If you're not already going to Summer Soulstice Music Festival or Brady Street Art Walk or Polish Fest or Lakefront Festival Of Art or our Joe Pera Talks With You pop...
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Caleb Westphal hasn't missed a Friday fish fry since 2013. Follow his never-ending adventures—sponsored by Miller High Life—HERE. This week, fish fry #543: The Elias Inn Supper Club i...
Welcome back cheftestants! Last time on Top Chef, two Sconnie traditions were transformed into competitions for the remaining six chefs. Their quickfire elimination was a meat raffle cookoff. The judges drew na...
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In Milwaukee Record’s “Meet A Brewer” series, we aim to introduce you to some of the professionals behind the scenes who are responsible for making your favorite local beers. The recu...
After six years in business, beloved Milwaukee food truck Maya Ophelia's will "close the hatch" at the end of June. The owners of the mobile vegan restaurant, Chase and Jack Roldan, made the announcement on soc...
Less than two weeks after celebrating its ninth anniversary, Company Brewing, 735 E. Center St., has closed. Like, closed for good. Like, now. The Riverwest staple posted this message to social media late Tuesd...
You can always count on Ray's Wine & Spirits for a good time. Beyond offering an astounding assortment of beverages all year long, the Wauwatosa beer and liquor retailer regularly treats customers to fun ce...
Just one year after the much-publicized reopening of its "Fulbeli Deli," longtime East Side grocery store/bodega Koppa's is for sale. A short-and-sweet "Koppas is for sale" message (since deleted) was posted to...
Popular Franklin fish fry destination Wegner's St. Martins Inn (11318 W. St Martins Rd.) announced Tuesday that its final day of service will be Saturday, June 1. Why the sudden closure? Owners Dennis and Kathi...
Milwaukee is currently in the midst of a culinary renaissance. Part of the ongoing evolution and development of local dining is the improved access and quality of vegan food in and around the city. This weekend...
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Caleb Westphal hasn't missed a Friday fish fry since 2013. Follow his never-ending adventures—sponsored by Miller High Life—HERE. This week, fish fry #542: The Explorium Brewpub via M...
We have some good news for you as we head into the long holiday weekend! Busby's (3475 S. Kinnickinnic Ave., 414-249-4766) is now open for business. The new bar in Bay View/Fernwood—we'll be corrected no matter...
Welcome back cheftestants! Last time on Top Chef, the remaining chefs had a cranberry-themed quickfire with more than a few surprises. Judges Tom Colicchio and Gail Simmons announced they would be joining host ...
Years ago, I briefly worked for a guy who delivered free weekly newspapers and magazines to Milwaukee businesses. You know, the stuff you'd find scattered on the floor next to racks of The Onion and Shepherd Ex...