A CHAMPIONSHIP MENU FOR A WORLD SERIES MOMENT
Delaware North and Black Shoe Hospitality Unveil Exclusive New Food and Beverage Offerings as the Brewers Host World Series Games at American Family Field
MILWAUKEE – With the Brewers headed to the 122nd World Series presented by Capital One, and excitement sweeping across Wisconsin, foodservice partners Delaware North and Black Shoe Hospitality are serving up a championship-worthy lineup at American Family Field. Fans can celebrate baseball’s biggest stage with new specialty menu items created exclusively for the World Series, alongside the postseason favorites that have become part of October at the ballpark.
Making their World Series debut are the Walk-Off Burger, Prime Rib, Beef Wellington and a Tomahawk Steak, bold new offerings designed for the biggest games of the year. They join returning postseason fan favorites including the Dino Rib, Brat Rangoons, Oktoberfest Slice, Birria Nachos and specialty treats from the 3rd St. Market Hall Annex. Fans can also commemorate the occasion with collectible World Series souvenir soda cups available throughout the ballpark.
Created to celebrate the Brewers return to the World Series, Worth the Wait is a special beer brewed onsite at J. Leinenkugel’s Barrel Yard inside American Family Field. The handcrafted Kölsch pays tribute to the passion and perseverance of Brewers fans who have long awaited this historic moment. Traditional in style and exceptionally refreshing, the beer pours a brilliant golden color with subtle notes of malt, delicate hops and a crisp, clean finish. Light-bodied and approachable, Worth the Wait is brewed exclusively at the ballpark, giving fans the opportunity to raise a locally crafted toast to a memorable World Series run.
New for the World Series
• Walk-Off Burger – two burger patties, American cheese, bacon, crispy hash brown and hollandaise. Available at Burger Stands on Field Level, Sections 108 and 125.
• Prime Rib – Prime rib slice, mash potatoes, au jus. Available at the Wisco Supper Club.
• Beef Wellington – Tenderloin, herb crepe, mushroom duxelles, prosciutto, Dijon, puff pastry, door country demi, root vegetable hash. Available at Carvery on Club Level.
The Wisco Supper Club concession stand, launched earlier this season, has quickly become a must-stop for fans and will remain open throughout the 2026 Postseason. The stand brings classic supper club favorites to the ballpark, including Prime Rib Grilled Cheese, Walleye with Potato Pancakes and Applesauce, Steak Fries with Truffled Aioli and traditional Relish Trays for an authentic Wisconsin supper club experience.
Throughout the 2026 Postseason
Concession Stands
• Brat Rangoons: Crispy fried wontons filled with a creamy blend of cheddar cheese, bratwurst, beer-braised onions, chives and sweet horseradish mustard. Available at the Cheese Curd stands on Loge Level, Sections 214 and 223.
• Monkey Bread: Cinnamon-caramel pull-apart bread. Available at the Baked Potato stand on Loge Level, Section 216.
• Wagyu Pasty: A traditional pasty filled with Wagyu beef, carrots, potatoes and rutabaga in a rich brown gravy. Available at the Wisco Supper Club on Field Level, Section 111.
• Oktoberfest Slice: Mozzarella, house-made cream sauce, red onions, sauerkraut, brown mustard and bratwurst. Available at Ian’s Pizza on Field Level, Section 106 and Loge Level, Section 208.
• Thai Elote Dog – Charred corn salad, lime mayo, sweet Thai chili, cotija, cilantro and tajin. Available at the Topped Dog stand on Loge Level, Section 208.
• Soft Serve Floats
– Cherry Coke Float – Dole cherry soft serve, Cherry Coke
– Orange Pineapple Float – Orange soft serve, Fanta Orange, pineapple juice
– Available at Dippin Dots stand on Field Level, Section 125.
3rd St. Market Hall Annex
• CHX Bacon Ranch Sandwich: Signature buttermilk chicken dusted in ranch seasoning, topped with lettuce, house-made dill pickles, ranch and bacon. Available at Bebe Zito.
• Pink Squirrel Shake: Bright pink almond shake garnished with Door County cherry jam. Available at Bebe Zito.
• Kompali Nachos: House-made tortilla chips, nacho cheese, pico de gallo, jalapeños, sour cream and choice of protein. Available at Kompali Tacos.
• Boba in flavors Dubai Strawberry, S’mores and Mango. Available at Drop Chocolate MKE.
• Cake Cups in flavors Strawberry Shortcake, S’mores and Cannoli. Available at Drop Chocolate MKE.
The Alley Food Truck Park
• The Dino Rib: More than a pound and a half of smoked beef rib served with BBQ sauce, pickles and pickled red onions. Available at K&L BBQ.
• Birria Nachos: Topped with cheddar cheese sauce and choice of beef, chicken or steak, plus onions, cilantro and red and green salsa. Available at Chucho’s Red Tacos.
• Maine-Style Lobster Roll with a side of fries. Available at Hidden Kitchen MKE.
J. Leinenkugel’s Barrel Yard
• Worth the Wait Beer – Brewed onsite at J. Leinenkugel’s Barrel Yard at American Family Field, Worth the Wait is a crisp, easy-drinking Kölsch that balances subtle malt sweetness with a delicate hop character.
• Tomahawk Steak – Tomahawk steak (cooked medium rare), truffle herb marble potatoes, grilled asparagus, cowboy butter, tobacco onions.
Specialty Cocktails
• The Slugger: Rum, pineapple juice, fresh lime juice, blue curacao.
• Pumpkin Spice White Russian: SKYY vodka, coffee liquor, pumpkin spice creamer, whipped topping.
• Available at X-Golf, SKYY Lounge, Sections 110 and 125, 3rd St. Market Hall Annex, The Alley and Section 420.
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