Who doesn’t love a good neighborhood dining week? We already told you about the inaugural Taste Of Stallis coming to, well, West Allis November 1-7. Now, we’re telling you about Southside Dining Week, returning to, well, the south side of Milwaukee September 27 – October 3.

The North Shore Bank-sponsored event is celebrating its sixth year in 2026, once again “inviting residents and visitors to explore neighborhoods across the south side while enjoying limited-time menu specials, exclusive dishes and special offers from participating restaurants.” The weeklong celebration kicks off Sunday, September 27 with a preview event at Zócalo Food Truck Park from 12-4 p.m. You can RSVP for free HERE.

Which south side restaurants are participating in the rest of the week? Glad you asked. Here’s a partial list:

Braise Restaurant
Centraal Grand Café & Tappery
doh’p Wood-fired Fare
El Atorón
Guadalajara Restaurante
La Esperanza Restaurant y Taqueria
LuLu Cafe & Bar
Rollup MKE
Steny’s Tavern & Grill Milwaukee
Transfer Pizzeria
Tres Hermanos Restaurant
El Tlaxcalteca Restaurant
Cafe El Sol
Benny’s Pizza
Restaurante El Local
Vientiane Noodle
Guelatgetza Restaurant & Food Truck
Thai Barbque
Carnitas de Rafa Restaurant
La Casa De Alberto

“We’re proud to shine a spotlight on the culinary talent and cultural diversity of Milwaukee’s south side neighborhoods,” says Alfredo Martin, assistant vice president and community engagement manager at North Shore Bank, in a press release. “Now in our sixth year, we’re adding new restaurants and an even bigger kickoff celebration to introduce the community to these local businesses. North Shore Bank Southside Dining Week shows that food is one of the best ways to bring people together.”

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Matt Wild weighs between 140 and 145 pounds. He lives on Milwaukee's east side.